Company |
Full name |
Job Title |
| Lynne Wildman | Supply Chain Management Executive |
ABRH | Lon Southerland | Senior Vice President, Development |
Arby's Restaurant Group | Neville Craw | Senior Director of Product Development / Corporate Executive Chef |
ARCOP, Inc. (Arby's Supply Chain Cooperative) | David Cox | President |
Backyard Burgers | Monte Jump | COO, Chief Marketing Officer |
Baptist Health | Pierre Sierralta | Corporate Supply Chain Manager |
Bennigan's | Paul Mangiamele | President and CEO |
Big Boy Restaurants International LLC | Keith Sirois | Chief Executive Officer |
Black Bear Diners, Inc. | David Doty | CMO |
Black Box Intelligence & Principal of People Report | Sheryl Coyne-Batson | Director of Sales |
Capriotti's | Dudley McMahon | Chef |
Capriotti's Sandwich Shop, Inc. | Patrick Walls | President & COO |
Capriottis Sandwich Shop | Ed Mananghaya | VP of Supply Chain & QA |
Chick-fil-A, Inc. | Brian Kolodziej | Sr. Manager, Culinary |
Chipotle Mexican Grill | Paige Morrison | Marketing Strategist |
CraftWorks Restaurants & Breweries, Inc. | Stan Frankenthaler | Chief Officer of Food, Beverage & Supply |
Crispers | John Pryor | Consultant |
Darden Restaurants, Inc. | Jean Birch | Board of Directors |
Dave & Buster's, Inc. | Rachel Rushing | Purchasing Manager - Food & Beverage |
Dillon's KC Style BBQ | Rich Dillon | Pres. |
DineEquity/IHOP | Jennifer Bastiaanse | Menu Strategy |
East Coast Wings & Grill | Tom Scalese | COO |
East Coast Wings & Grill | Sam Ballas | President/ CEO |
East Coast Wings & Grill | Jim Overbeck | National Supply Chain Manager |
Eat'n Park Hospitality Group | James Broadhurst | Chairman |
Eat'n Park Hospitality Group | Suzy Broadhurst | |
Fazoli's | Rick Petralia | Culinary Manager |
Fazoli's | Carl T. Howard | President & CEO |
Firehouse Restaurant Group, Inc. | Pete Carantza | Senior Manager Procurement |
Firehouse Restaurant Group, Inc. | Matthew Riddleberger | Vice President Supply Chain Services |
Fuzzy's Taco Shop | Linda Veatch | Director of Marketing |
Garcia's Mexican Restaurants | Cindy Fairbanks | VP of Operations |
Hard Rock Cafe International | Barbara Kaiwi | Director of Purchasing Worldwide |
Hard Rock International | Alex Merchan | Sr Director, Worldwide Marketing & Sales |
IMC Margaritaville | Chris Jones | Director of Purchasing |
Jason's Deli | Brandy Nowlin | Director of Marketing |
Jimmy's Egg | Kevin Burke | President |
Jimmy's Egg | Shannon Keute | Vice President of Operations |
Jimmy's Egg | Mendi Landgraf | Marketing Manager |
LEDO Pizza System | Robert Green | Purchasing |
LEDO Pizza System | Aaron Weedy | VP, Finance |
Logan's Roadhouse | Charity Anderson | SR. Manager of Supply Chain Management |
Logan's Roadhouse | Jamie Lane | |
Malnati Organization | Mindy Kaplan | Senior Director of Sales and Marketing |
McAlister's Corporation | Carin Stutz | President |
McAlister's Deli | Donna Josephson | Chief Marketing Officer |
Mellow Mushroom | Annica Kreider | VP, Brand Development |
MFM Enterprises (Ballard Brands, WOW Cafe, PJ's) | Peter Mays | Partner |
MFM Enterprises (Ballard Brands, WOW Cafe, PJ's) | Marc Mays | Partner |
Noodles & Company | Glenn Douglas | Vice President, Supply Chain |
Ovation Brands | Robert Crews | Senior VP, Marketing |
P.F. Chang's China Bistro | Gary Schwartz | Vice President - Supply Chain Management |
Panda Restaurant Group | Abdelhamid Chaib | Sr. VP International Operations and Licensing |
Panera Bread | Dan Kish | Senior VP-Food and Beverage |
Pizza Hut | Wiley Bates III | Global Executive Chef |
Pizza Hut | Doug Terfehr | Director of PR |
Pops | Marty Doepke | General Manager |
Pops | Vincent Orza | Director |
Procurement Plus | Dave Ditzler | |
Red Lobster Seafood Company | Nelson Griffin | Vice President, Supply Chain |
Red Robin Gourmet Burgers | Stephanie Hoppe | VP Menu Innovation & Implementation |
Research Chefs Association | Charles Hayes | President |
Restaurant Services, Inc. | Steve Pattison | CFO |
Ruby Tuesday | Lane Cardwell | Board of Directors |
Ruffino's Restaurant | Peter Sclafani | Co-Owner / Executive Chef |
Ruffino's Restaurant | Ruffin Rodrigue | Co-Owner |
Ruth's Hospitality Group, Inc. | Kathy Smith | Vice President, Purchasing & SCM |
Salsarita's Franchising | Crissy Lavery | Marketing Manager |
Salsarita's Franchising, LLC | Yanira Castro | Director of Marketing |
Sizzler USA, Inc. | Kerry Kramp | President & CEO |
Smashburger Master LLC | Tom Ryan | Founder & Chief Concept Officer |
Stations Casino | Charline Padgett | Marketing Director |
Stations Casino | John Arishita | Marketing Consultant |
Taco John's | Dean Satchwell | VP of Supply Chain |
Taher Inc. | Mark Augustine | Director of Operations |
Taher, Inc. | Shawn Taher | Vice President of Operations |
TDn2K (Black Box Intelligence & Principal of People Report) | Wallace Doolin | Founder & Chairman |
Texas Dairy Queen Operators' Council | Larry Newell | President |
The Wendy's Company | Craig Bahner | Chief Marketing Officer |
Tumbleweed Tex Mex Grill and Margarita Bar | Steve Brooks | Director of Purchasing and Beverage Development |
U.S. Navy | Steve Hammel | Regional Dining Services Program Manager |
United States Military Academy | Ann Yacopino | Director of Catering |
United States Military Academy | Kevin D'Onofrio | Director of Food Service |
Very Good Eats | Douglas Pearce | President |
Walk-On's Enterprises | Scott Taylor | President & COO |
Walk-Ons Enterprises | Mike Turner | VP of Culinary and Training |
Wendy's Quality Supply Chain Co-op, Inc. (QSCC) | John Inwright | President |
Which Wich, Inc. | Don Laskey | Senior Director of Supply Chain |
Zinga Frozen Yogurt | John Fitchett | President |
Zinga Frozen Yogurt | Peter Fowler | VP/Supply Chain Management |