MUFSO 2017

  • Welcome
  • Attendee Information
  • Options
  • Approval
  • Additional Attendees
  • Registration Record
Welcomearrow pointing to the right Attendee Informationarrow pointing to the right Optionsarrow pointing to the right Approvalarrow pointing to the right Additional Attendeesarrow pointing to the right Registration Record
Presented by Nation’s Restaurant News, MUFSO brings together the restaurant industry’s top leaders, innovators, experts and change makers to reveal business insights that are laser focused on moving the restaurant industry forward. This summit for restaurant leaders features thought-provoking keynote speakers, interactive panel discussions, and highly engaging interviews with industry visionaries, as well as many unique networking opportunities that also showcase the latest in culinary trends and new restaurant concepts. Visit for more information.

Foodservice Operator Qualification
  • All Attendees are reviewed for qualification. 
  • Foodservice Operator registrant must be employed directly by a restaurant operator company or a non-commercial foodservice organization.
  • All MUFSO registrations are reviewed before approval and confirmation for attendance. 
  • MUFSO reserves the right to request appropriate documentation for confirmation of employment and may decline any non-qualified registrations.

If you have any questions of qualification, please contact MUFSO at

All other show related questions please email

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