2020 Northeast Center to Advance Food Safety (NECAFS) Annual Conference and Meeting

Registration is closed.

If you have any questions, please contact Elizabeth Newbold by phone at 802-447-7582 ext. 254 or via email at elizabeth.newbold@uvm.edu.

Thank you.

 

 
Funding for NECAFS was made possible, in part, by the Food and Drug Administration through grant 1R01FD005686, views expressed in written materials or publications and by speakers and moderators do not necessarily reflect the official policies of the Department of Health and Human Services; nor does any mention of trade names, commercial practices, or organization imply endorsement by the United States Government.

Funding for NECAFS was made possible, in part, by the Food Safety Outreach Program grant no. USDA-NIFA-FSMA-006546 from the USDA National Institute of Food and Agriculture.

Issued in furtherance of Cooperative Extension work, Acts of May 8 and June 30, 1914, in cooperation with the United States Department of Agriculture. University of Vermont Extension, Burlington, Vermont. University of Vermont Extension, and U.S. Department of Agriculture, cooperating, offer education and employment to everyone without regard to race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, and marital or familial status.
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