Lightly breaded and topped with marinara, mozzarella, and Parmesan cheese served
over Penne Pasta (Nut, Soy, Shellfish free)
Sliced steak served over sturdy greens with caramelized red onions and dressing
Lightly breaded and filled with Honey Ham and Gruyere Cheese (Nut, Soy, Shellfish
free)
Tossed with Caramelized vegetable medley and brown butter (Nut, Soy, Shellfish free,
Vegetarian)
Grilled marinated salmon served on a warm gluten free pita with spring greens,
couscous and quinoa blend, Greek yogurt, boursin cheese, and lemon juice
(Gluten, Nut, Egg, Soy, Shellfish free)
Stewed eye round of beef, carrots, potatoes, and onions (Gluten, Nut, Egg, Soy,
Shellfish, Dairy free)
Garden greens, vine ripened cherry tomatoes, Persian cucumbers, chopped mint
tossed with fresh lemon juice and olive oil vinaigrette (Nut, Dairy, Egg, Soy,
Shellfish free, Vegetarian)
with Citrus Infused Roasted Vegetable Couscous, lemongrass beurre blanc and
sautéed spinach (Gluten, Nut, Egg, Soy, Shellfish free)