Nutrition During and After Cancer Treatment

Welcome to

Nutrition During and After Cancer Treatment

May 11, 2019

Hyatt Regency Savannah

2 West Bay Street, Savannah, Georgia, 31401

Program: 11:30 am 1:00 pm



Hayley Miller Cleaver, RD, LD

Lewis Cancer & Research Pavilion, St. Joseph's Candler Hospital 


Participants will learn about nutritional considerations during and following cancer treatment. Discussion will include dietary needs, dietary issues related to cancer treatment, tips for what to eat and how to prepare it to help maintain optimal health during and after treatment. Participants will also learn about the local and national support resources available to them through The Leukemia & Lymphoma Society.

We encourage you to invite your caregiver and family members.

To register, please click on the REGISTER tab above.