2014 October Strategic Issues Series - Building Category Plans & Using Analytics
October 1, 2014
Embassy Suites Hotel O’Hare – Rosemont
5500 North River Road
October 1, 2014
Embassy Suites Hotel O’Hare – Rosemont
Rosemont, IL 60018
(847) 678-4000
IFMA’s Foodservice 2020 Strategic Issues Series is a complimentary Manufacturer Members-only offering that identifies and frames key strategic issues while providing Members with a deeper understanding of the impact on their businesses.
Dave West, senior director Category Management at Sysco Corp. will be presenting at this event. Agenda topics will include:
- Category Plans & Analytics: A practical approach to creating Category Management plans and tracking with usable analytic data.
- Challenges & Opportunities: A review of the complexities involved with Foodservice Category Management and how overcoming them will benefit your business.
- Breakout-out
Discussion and Report-out: Learning
from each other is a common and high value feature at all Strategic Issues
Series Forums. Don’t miss out!
Space is limited and only available to two registrants per company, so register today to ensure you’re part of this hot topic discussion. The sessions are conveniently located just five minutes from Chicago’s O’Hare Airport, the ideal location for anyone wishing to fly in and out in one day.
Also, don’t miss out on registering to attend one of the two upcoming Foodservice Category Management Training taking place on Sept. 23 or Nov. 12. in Schaumburg, IL. Learn more about Category Management Training.