Welcome to
Nutrition During and After Cancer Treatment
May 11, 2019
Hyatt Regency Savannah
2 West Bay Street, Savannah, Georgia, 31401
Program: 11:30 am - 1:00 pm
Speaker
Hayley Miller Cleaver, RD, LD
Lewis Cancer & Research Pavilion, St. Joseph's Candler Hospital
Program
Participants will learn about nutritional considerations during and
following cancer treatment. Discussion
will include dietary needs, dietary issues related to cancer treatment, tips
for what to eat and how to prepare it to help maintain optimal health during and after
treatment. Participants will also learn about the local and national support resources available to them through The Leukemia & Lymphoma Society.
We encourage you to invite your caregiver and family members.
To register, please click on the REGISTER tab above.